1 Surface Temperature from Satellite Data (AZMP)

Data Type: Tabular Data

Spatial Scope: Scotian Shelf (4X, 4V, 4W)

Duration 1982-2024

Source: DFO Atlantic Zone Monitoring Program via azmpdata

1.1 Introduction to Indicator

Sea surface temperature from satellite data refers to continuous sea surface temperature (SST) fields derived from satellite sensors, representing the temperature of the ocean’s surface. Here, continuous fields are summarized within non-mutually exclusive regions representing NAFO divisions or subzone divisions.

Sea surface temperature is influenced by a variety of conditions spanning multiple spatial and temporal scales. In this region, long-term trends in SST are consistent with expectations of anthropogenic climate change (Greenan et al. 2019). At the same time, decadal-to-interannual regional SST trends are influenced by atmospheric indicators like those described in this book, and short-term local values can be influenced by many oceanographic and climate factors, such as freshwater input, ocean currents, and weather events.

1.2 View Data

library(plotly)
plotly_df <- data@data %>%
  inner_join(global_cols2 )

p <- plot_ly()

regions_order <- c("4Vn","4Vs","4W","4XSS")

for(r in regions_order){

  df_sub <- plotly_df %>% filter(region == r)

  group_name <- unique(df_sub$region_group)

  p <- p %>%
    add_lines(
      data = df_sub,
      x = ~year,
      y = ~mean_value,
      name = r,
      legendgroup = group_name,
      legendgrouptitle = list(text =
        ifelse(r == "4Vn" & group_name == "ESS",
               "Eastern Scotian Shelf Zones",
        ifelse(r == "4XSS",
               "Western Scotian Shelf Zones",
               NA))
      ),
      line = list(color = unique(df_sub$color), width = 2),
      text = ~paste0("<b>",region,"</b>: ",round(mean_value,2),"°C"),
      hoverinfo = "x+text"
    )
}

p %>%
  layout(
    title = "AZMP SST by Division",
    xaxis = list(title = "Year"),
    yaxis = list(title = "Temperature (°C)", fixedrange = TRUE),
    hovermode = "x unified",
    legend = list(
      tracegroupgap = 5,
      groupclick = "toggleitem",
      itemdoubleclick = FALSE
    )
  ) %>%
  config(displayModeBar = FALSE)

Figure 1.1: AZMP Satellite Surface Temperature in Scotian Shelf Regions; 1982-2024

1.4 Relevance to Research and Stock Assessments

Changes to sea surface temperature could have great impact on fisheries and stocks from both direct and indirect effects.

Sea surface temperatures can directly impact fisheries via changes to the distribution and phenology of key fisheries species (Hutchings et al. 2012). These changes are likely to result in the loss or decline of some commercially important species, but also the gain or increase of others. Atlantic Canada is projected to experience decreases in species and maximum catch in the Scotian Shelf and surrounding bioregions, but projected gains towards the Arctic (Cheung et al. 2010). These changes are consistent with expected poleward shifts if species track climatic envelopes towards the poles. Changes to surface temperature might also affect phenological processes of key species, including spawning times and predator/prey encounters.

Sea surface temperatures can also affect the physical and chemical properties of marine ecosystems, in turn, affecting species. Warming and freshening of surface waters can lead to increased stratification in coastal oceans, influencing primary productivity and nutrient cycling.

1.5 Variable Definitions

Table 1.2: Column names and definitions in the AZMP_satellite_temperature dataset.
variable description unit
year Year of data collection
region NAFO region or subregion
mean_value Regionally summarized sea surface temperature, derived from satellite data °C

1.6 Additional Data

AZMP Satellite Temperature also contains data for 4XeGoM+BoF and 4XeGoMBoF, which are not displayed on this page.

1.7 Get the Data

library(marea)
data('azmp_satellite_temperature')
plot(azmp_satellite_temperature)

References

Cheung, William WL, Vicky WY Lam, Jorge L Sarmiento, Kelly Kearney, REG Watson, Dirk Zeller, and Daniel Pauly. 2010. “Large-Scale Redistribution of Maximum Fisheries Catch Potential in the Global Ocean Under Climate Change.” Global Change Biology 16 (1): 24–35.
Greenan, B. J. W., T. S. James, J. W. Loder, P. Pepin, K. Azetsu-Scott, D. Ianson, R. C. Hamme, et al. 2019. “Chapter 7: Changes in Oceans Surrounding Canada.” In Canada’s Changing Climate Report, edited by E. Bush and D. S. Lemmen, 343–423. Ottawa, ON: Government of Canada. https://changingclimate.ca/CCCR2019/chapter/7-0/.
Hutchings, Jeffrey A, Isabelle M Cote, Julian J Dodson, Ian A Fleming, S Jennings, Nathan J Mantua, Randall M Peterman, Brian E Riddell, and Andrew J Weaver. 2012. “Climate Change, Fisheries, and Aquaculture: Trends and Consequences for Canadian Marine Biodiversity.” Environmental Reviews 20 (4): 220–311.